Mango Powder
Made from sun-dried raw mango, milled into a tangy powder used across Indian kitchens as amchur — equally at home in chutneys, chaats, and marinades, or stirred into water as a refreshing tangy drink.
- ✓ Naturally tangy, no added acid
- ✓ Versatile in cooking and drinks
- ✓ 100% natural, no additives
₹30
Ingredients: Mango powder (Mangifera indica)
How to use: Use 1/2-1 tsp in chaats, curries, or marinades in place of lemon juice.